85 posts tagged peanut butter
Toasted gf brown ciabatta roll with organic pb, chia seeds and cinnamon, strawberries and whole almonds.
I’ve been eating strawberries like nobody’s business lately, I wish they would never go out of season. :(
Banana/cinnamon/peanut butter oatmeal topped with more banana, pumpkin seeds, chia seeds, a drizzle of maple syrup and some dark chocolate (it’s Friday, shh).
This is now my new go to oatmeal recipe! Thank you Rosie for showing me it! The recipe is as follows:
1/2 a banana (mashed), 1 tbsp apple sauce, a few shakes of cinnamon (1/4 tsp?), 1/2 tbsp peanut butter and a dash of vanilla, all mixed up. Then add in 1/2 cup oats, coat with the mix, lastly adding 1 cup almond milk. Microwave for 2 1/2 - 3 minutes until lovely and thick. Top with the remaining banana and a lil’ maple syrup. :)
It’s been so lovely the past few mornings that I’ve been able to eat outside! :D
Oatmeal with flaxseed, cinnamon, sliced banana, crushed walnuts, organic crunchy peanut butter and a drizzle of maple syrup.
GF brown ciabatta roll toasted with organic pb, raspberry jam, chia seeds and red grapes.
Wholewheat, multi-seed toast with crunchy peanut butter, banana, cinnamon and chia seeds.
Wholewheat French toast cooked with coconut oil and cinnamon, topped with banana, pumpkin seeds, crushed walnuts, organic crunchy peanut butter and a drizzle of maple syrup.
Sunday brunch is the best. :3
Cinnamon and flaxseed oatmeal with banana, peanut butter, pumpkin seeds, crushed walnuts and a drizzle of maple syrup.
Dinner tonight - my healthy take on a satay curry!
The sauce comprises of 1 tbsp ~ish peanut butter (naturally), 1 1/2 tsp soy sauce, 1 tsp tomato paste, a little brown sugar, paprika, black pepper, a dash of cumin and cayenne pepper and a whole lot of almond milk.
I started with some rapeseed oil, frying onion, garlic and ginger then adding crumbled cauliflower, broccoli, courgette/zucchini, chickpeas and cashews. I added a little water to this, simmered for 2-3 minutes, covered in the sauce and cooked until thick, putting some spinach in right at the very end. Voila! Vegan, gluten free satay curry without all the crap. :)
(p.s. I have an instagram. y’all should follow it.)
Brown GF ciabatta roll with organic peanut butter, flaxseed, agave, sliced banana and a kiwi.
Cocoa oatmeal with crushed pecans, cinnamon and all natural peanut butter.
(Oats - 1/2 cup oats, 1/2 cup almond milk, 1/2 cup water, 2 tsp cocoa powder, few shakes of cinnamon, dash of vanilla extract and a drizzle of agave.)
‘5 Minute Baked Banana Oatmeal’ with cinnamon, crushed walnuts, pumpkin seeds, all natural peanut butter and a drizzle of agave.
Toasted sesame seed bagel with organic peanut butter, sliced banana, cinnamon and chia seeds.
Cocoa banana oatmeal topped with more banana, crushed walnuts and peanut butter.
(Oatmeal - 1/2 cup oats, 1 cup soy milk, 2 tbsp water, 1/2 mashed banana (other half used for topping), 1 tbsp cocoa powder, 1 tsp cinnamon, 1 square of dark chocolate, tiny squeeze of agave.)
‘5 Minute Baked Banana Oatmeal’ with all natural peanut butter, cinnamon, chia seeds, pumpkin seeds and dark chocolate.
Cocoa oatmeal (1/2 cup oats, 1 cup water, a few shakes of cocoa, cinnamon and brown sugar) topped with chia seeds and peanut butter.
I’m out of every fresh ingredient, including non-dairy milk, so this was a very basic (but still tasty) breakfast!