If you fancy something chocolately, fudgey and almost unhealthy tasting, try this!
- Mash 1/3 of a large banana in a small bowl with a fork, continuing to mash until it’s like a puree.
- Add as little or as much cocoa powder as you like - I used about 1/2 tsp, and stir until all mixed in. You could also add a natural sweetener like stevia if you wish, but mine was delicious without. (The riper the ‘nana, the better!)
- Spread on to a brown rice cake and top with slivered almonds and shredded coconut. You can really play around with toppings here! Cinnamon, pumpkin seeds and dried fruits would all be awesome too.
Voila! A healthy (vegan) chocolate snack. You can thank me later. ;D
